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Fundamental foods-0 | Fundamental foods-1 | Fundamental foods-3

FUNDAMENTAL FOODS Page 2                 

A proprietary (and provisional) list of whole foods which have been categorise in to main food types
 
MEAT   FISH   FRUIT 1   FRUIT 2   VEGETABLES   VEGETABLES   NUTS    STAPLES  
Goose   Scampi   Damsons   Oranges   Aubergine   Gouda   Almonds   Wheat  
Kidney   Tuna   Grapes   Paw-paw   Beetroot   Lettuce   Brazil nuts   BREAD  
Pheasant   Winkles   Guava   Plums   Butter beans   Mange-tout peas   Cashew nuts   PASTA  
Turkey   Anchovies   Coconut   Pumpkin   Chicory   Onions   Chestnuts      
Bacon   Cod   Lemons   Grapefruit   Courgette   Peas   Hazelnuts   MILK  
Duck   Crab   Blackberries   Lychees   Fennel   Shallots   Macadamian   CHEESE  
LAMB   Haddock   Cherries   Peaches   Marrow   Spring onions   Pecan nuts   BUTTER  
Veal   Mackerel   Dates   Pineapple   Mushrooms   Turnip   Pine nuts   EGGS  
BEEF   Mussels   Figs   Rhubarb   Okra   Black-eye beans   Peanuts      
CHICKEN   Plaice   Gooseberries   Satsumas   Parsnip   Brussels sprouts   Pistachio nuts   RICE  
PORK   Prawns   Kiwi fruit   Strawberries   Petit pois   Cauliflower   Sesame seeds   SUGAR  
Rabbit   Swordfish   Melon   Sultanas   POTATOES   Chick peas   Sunflower "      
Skate   Coley   Olives       Radish   Cucumber   Walnuts   OIL  
Venison   Haddock   Passion fruit       Soya beans   Garlic       Margarine  
Whiting   Pilchards   Pears       Sweet corn   Gourd       Honey  
    Whelks   Raisins       Avocado   Leeks          
    Cockles   Sultanas       Broad beans   Mint       Oats  
    Coley   Apples       Carrots   Red kidney beans          
    Eel   Blackcurrants       Chillies   Swede       Cocoa  
    Herring   Clementines       Lentils   Tomatoes          
    Lobster   Cranberries       Runner beans   Asparagus          
    Salmon   Nectarines       Spinach   Celery       FLOUR  
    Shrimps   Prunes       Watercress   Curly kale       Cornflour  
    Squid   Raspberries       Yam   Gherkins          
    Whitebait   Tangerines       Lentils   Mung beans          
    Lemon sole   Apricots       Sultanas   Parsley          
    Skate   Bananas       Broccoli   Peppers          
    Trout   Mangoes       French beans   Sweet potato          
                    Plantain